Yamasaki Commercial Induction Cooker (2800W) (Touch Control)
• Model: SK-IEC1806A
• Power up to 2800W
• Large LED panel display
• Stylish and durable stainless steel exterior design
• Premium heat-resistant glass panel
• Multi-level power control
• Suitable for professional commercial and home use
• Suitable for hot pot, stir-frying, deep-frying, boiling and other commercial functions
• Cookware detection system (approx. 1 minute)
• Overheat and dry pot auto shut-off (approx. 15 minutes)
• Easy-clean panel for convenient cleaning
• Product dimensions (approx.): W330 X D415 X H110 mm
• Energy label: I200039/20
• Model: SK-SO35
• Dimensions: H350 x W505 x D415 mm
• Power: 2100W
• Voltage: 220-240V / 50-60 Hz
Functions and Cooking Power:
(1) Pure Steam (80°C – 115°C)
(2) Steam + Bake (120°C – 250°C)
(3) Top Grill (40°C – 250°C)
(4) Bottom Grill (40°C – 250°C)
(5) Double-Sided Grill (40°C – 250°C)
(6) Fermentation (40°C)
(7) Defrost (60°C)
(8) Sterilization (100°C)
– Front exhaust vent, can be placed on countertop or built into kitchen cabinet
– Steam cooking eliminates need for plastic wrap while maintaining food moisture, freshness and nutrition
– Steam cooking up to 115°C for rapid, even heating with superior results
– Special 40°C fermentation function, ideal for dough
– Special grill plate allows excess oil to drain into grease channel
– No turntable required, maximizes interior space
– Sterilization function removes odors and softens stains for easier cleaning
– Electronic touch panel design
– Food-grade stainless steel interior, durable and easy to clean
– Steam condensation drip tray collects excess water droplets
– Large capacity food-grade water tank
– Energy-saving interior light
– Interior drain outlet removes excess water from cavity
– Child safety lock
– Low water safety alert function
– Capacity: 28 liters
– Includes silicone heat-resistant gloves
– Body color: Space Brown (door features mirror design)
.Model: SK-DS50
.Capacity: 44 L
.Rated Power: 500W
.Product Dimensions: W438 x D330 x H520 mm
.Far-infrared high-temperature disinfection
.Durable stainless steel housing and interior
.One-button smart touch control
.Double-layer tempered glass panel
.Cabinet temperature up to 125℃, effectively sterilizes
.Light wave frequency conversion high-temperature disinfection
.Dedicated dish drying function
.Food-grade stainless steel shelves
.Hidden handle
.Intelligent microcomputer temperature control
.Suitable for 2-5 person households
.Do not disinfect tableware, wooden chopsticks, towels, and plastics, etc. with temperature resistance lower than 180°C in this product
.Model: SK-898A
.Max Power: 2,000 W
.Multi-level power control (400W – 2000W)
.Touch control buttons for easy operation
.Timer function
.Premium heat-resistant glass panel
.Child safety lock function
.Pot detection system (approx. 1 minute)
.Automatic shut-off for overheating and empty pot (approx. 15 minutes)
.Extended cooling function
.Suitable for general household use for hot pot, Chinese stir-fry, deep-frying, soup boiling, etc.
.Energy Label: I190156/19
• Model: SK-DS6
• Capacity: 32L
• Rated Power: 305W
• Rated Voltage: 220V / 50 Hz
• Dimensions: W410 x D390 x H370 mm
• Net Weight: 3.6 kg
• Gross Weight: 4.5 kg
• No need to dry dishes – place directly when wet
• New generation 5.0 cold cathode UV sterilization tube
• Storage drawer for knives, cutting boards and other kitchen utensils
• Removable stainless steel dish rack and drip tray for easy cleaning
• 104℃ wide-angle three-layer lid design for easy dish access
• Chopstick holder included
• Tinted cover blocks UV light
• Door safety protection
• Control: Microcomputer control
• Disinfection Method: Medium temperature disinfection (warm air circulation drying)
• Disinfection Time: 30 min • 60 min
• Overheat protection device
• Suitable for 2-4 person households
.Model: SK-DS108
.Capacity: 97 L
.Rated Power: 600W
.Product Dimensions: W438 x D370 x H947 mm
.Upper layer low-temperature ozone and far-infrared sterilization (low temperature 70°C)
.Lower layer far-infrared high-temperature disinfection (up to 125°C)
.Intelligent real-time temperature detection (the first in Hong Kong)
.Durable stainless steel shell and cavity
.Double-layer tempered glass panel
.One-button intelligent touch control
.Food-grade stainless steel shelves
.Concealed handle
.Intelligent microcomputer temperature control
.Cutlery with heat resistance below 80°C should not be placed in the upper layer of this product for disinfection
.Cutlery, wooden chopsticks, towels, and plastics with heat resistance below 180°C should not be placed in the lower layer of this product for disinfection
• Model: SK-3100
• Patented holographic projection touch control technology, 9-level power adjustment
• 0-180 minute extended timer, 24-hour preset timer
• Equipped with overheat, empty pot, and dry heating auto shut-off
• High/low voltage protection and extended cooling function
• Unit dimensions: W710 x D435 x H80mm
• Cutout dimensions: W680 x D380mm
. Model: SK-2800W
. Max Power 2,800 W
. 13 Power Levels
. Touch Control Buttons for Easy Operation
. 24-Hour Timer Function
. Premium Heat-Resistant Glass Panel
. Child Safety Lock Function
. Pot Detection System (approx. 1 minute)
. Overheat and Empty Pot Auto Shut-off (approx. 15 minutes)
. Extended Cooling Function
. Suitable for household hot pot, Chinese stir-fry, frying, stewing, and more
. Product Dimensions: W300 x D392 x H78 mm
. Cut-out Dimensions: W277 x D368 mm
. Energy Label: I190158/19
. Model: SK-LW289
. Capacity: 220 L
. Product Dimensions: W550mm X D440mm X H1365 mm
. Upper layer low-temperature ozone and far-infrared sterilization (low temperature 70°C)
. Lower layer high-temperature lightwave disinfection (up to 125℃) (up to 125℃)
. Durable stainless steel shell and inner chamber
. Tempered mirror glass panel
. The temperature inside the lower cabinet reaches up to 125℃, effectively killing bacteria
. Food-grade stainless steel shelves
. Concealed handle
. Intelligent microcomputer temperature control
. Tableware with a temperature resistance lower than 80°C should not be placed in the upper layer of this product for disinfection
. Tableware, wooden chopsticks, towels and plastics with a temperature resistance lower than 180°C should not be placed in the lower layer of this product for disinfection
.Model: SK-3500W
.Power up to 3,500W
.Large LED display panel
.Stylish and durable stainless steel casing design
.Premium heat-resistant glass panel
.9 levels of power control
.3-hour timer function
.Suitable for professional commercial and home use
.Applicable for hot pot, stir-frying, deep-frying, soup boiling, and other commercial functions
.Pot detection system (approx. 1 minute)
.Overheat and empty pot auto shut-off (approx. 15 minutes)
.Easy-clean panel for convenient cleaning
.Product dimensions (approx.): W330 X D415 X H110 mm
.Energy Label: I200042/20
• Model: SK-DS138
• Capacity: 117 L
• Rated Power: 800W
• Product Dimensions: W438 x D370 x H1122 mm
• Upper chamber low-temperature ozone and far-infrared sterilization (low temp 70°C)
• Lower chamber far-infrared high-temperature disinfection (up to 125°C)
• Smart real-time temperature detection (first in Hong Kong)
• Durable stainless steel exterior and interior
• Double-layer tempered glass panel
• One-touch smart touch control
• Food-grade stainless steel shelves
• Hidden handles
• Smart microcomputer temperature control
• Tableware with heat resistance below 80°C cannot be placed in the upper chamber for disinfection
• Tableware with heat resistance below 180°C, wooden chopsticks, towels and plastic utensils cannot be placed in the lower chamber for disinfection
• Model: SK-IC2018A
• Power up to 2,000W
• Touch controls, easy operation
• Premium heat-resistant glass panel
• Multi-level power control
• Suitable for professional commercial and home use
• Suitable for hot pot, stir-frying, deep frying, boiling and other commercial functions
• Cookware detection system (approx. 1 minute)
• Overheat and empty pot auto shut-off (approx. 15 minutes)
• Product dimensions (approx.): W300 x D300 x H75 mm
• Cut-out dimensions (approx.): W275 x D275 mm
• Energy Label: I210014 / 21
• Model: SK-JD09A
• Maximum power 2,000 W
• Multi-level power control
• Touch control buttons for easy operation
• Premium heat-resistant glass panel
• Child safety lock function
• Automatic overheat shutdown (approx. 15 minutes)
• Extended cooling function
• Residual heat indicator light
• Includes Korean BBQ grill plate
• Suitable for general household use including hot pot, Chinese stir-fry, pan-frying, soup making and more
商品分類
- Commercial Refrigerators (60)
- Cleaning Equipment (58)
- Stainless Steel Products (16)
- Electric Equipment (285)
- Bain Marie (15)
- Chee Cheong Fun Steamer (1)
- Coffee Brewer (7)
- Coffee Urns (10)
- Commercial Combi Oven (7)
- Commercial microwave ovens (4)
- Commercial Ovens (38)
- Congee Cooker (2)
- Contact Grill (5)
- Crepe Makers (2)
- Egg Roll Maker (5)
- Egg Waffle Maker / Waffle Maker (3)
- Electric Deep Fryer (34)
- Electric Food Warmer (3)
- Electric Griddle (28)
- Electric Hot Plate (5)
- Electric Steam Cabinet (9)
- Food Warmer (1)
- Hot Beverage Dispenser (1)
- Induction / Ceramic Cooktops (37)
- Noodle Cooker (2)
- Rice Cooker/Rice Warmer (18)
- Rice Warmer (1)
- Skewer Grill/BBQ Grill (21)
- Soup Warmer (1)
- Takoyaki Maker (3)
- Toaster (4)
- Towel Warmer (1)
- Waffle Makers (2)
- Water Boilers (33)
- Food Processing (37)
- Kitchenware (95)
- Special Offers/Used (8)
- Brand classification (220)
- Sanki (34)
- Hoshizaki Hoshizaki (27)
