Yamasaki 220L Double Door Lightwave Disinfection Cabinet
. Model: SK-LW289
. Capacity: 220 L
. Product Dimensions: W550mm X D440mm X H1365 mm
. Upper layer low-temperature ozone and far-infrared sterilization (low temperature 70°C)
. Lower layer high-temperature lightwave disinfection (up to 125℃) (up to 125℃)
. Durable stainless steel shell and inner chamber
. Tempered mirror glass panel
. The temperature inside the lower cabinet reaches up to 125℃, effectively killing bacteria
. Food-grade stainless steel shelves
. Concealed handle
. Intelligent microcomputer temperature control
. Tableware with a temperature resistance lower than 80°C should not be placed in the upper layer of this product for disinfection
. Tableware, wooden chopsticks, towels and plastics with a temperature resistance lower than 180°C should not be placed in the lower layer of this product for disinfection
• Model: SK-23B
• Capacity: 23 L
• Rated Power: 300W
• Product Dimensions: W430mm X D320mm X H300mm
• Far infrared high-temperature disinfection
• Durable stainless steel exterior and interior
• Cabinet temperature reaches up to 125°C for effective sterilization
• Food-grade stainless steel shelves
• Concealed handle
• Smart microcomputer temperature control
• Tableware, wooden chopsticks, towels and plastic items with heat resistance below 180°C cannot be placed in this product for disinfection
. Model: SK-IC810A
. Maximum power 1,100 W
. 5-level power control (200W – 1100W)
. Easy-to-use touch buttons
. High-quality heat-resistant glass panel
. Pot detection system (approx. 1 minute)
. Automatic shutdown for overheating and empty pot (approx. 15 minutes)
. Extended heat dissipation function
. Product dimensions: W210 x D250 x H60 mm
. Cut-out dimensions: W185 x D235 mm
. Energy label: I200050 / 20
．Model: SK-DS50
．Capacity: 44 L
．Rated Power: 500W
．Product Dimensions: W438 x D330 x H520 mm
．Far-infrared high-temperature disinfection
．Durable stainless steel housing and interior
．One-button smart touch control
．Double-layer tempered glass panel
．Cabinet temperature up to 125℃, effectively sterilizes
．Light wave frequency conversion high-temperature disinfection
．Dedicated dish drying function
．Food-grade stainless steel shelves
．Hidden handle
．Intelligent microcomputer temperature control
．Suitable for 2-5 person households
．Do not disinfect tableware, wooden chopsticks, towels, and plastics, etc. with temperature resistance lower than 180°C in this product
• Model: SK-3500WX
• Power up to 3500W
• Knob-style heat control design
• Large LED panel display
• Stylish and durable stainless steel housing
• Premium heat-resistant glass panel
• Multi-level heat control
• Suitable for professional commercial and home use
• Ideal for hot pot, stir-frying, deep frying, soup cooking and other commercial functions
• Cookware detection system (approx. 1 minute)
• Overheat and empty pot auto shut-off (approx. 15 minutes)
• Easy-clean panel for convenient cleaning
• Product dimensions (approx.): W330 X D415 X H110 mm
• Energy label: I200043/20
• Model: SK-SO35
• Dimensions: H350 x W505 x D415 mm
• Power: 2100W
• Voltage: 220-240V / 50-60 Hz
Functions and Cooking Power:
(1) Pure Steam (80°C – 115°C)
(2) Steam + Bake (120°C – 250°C)
(3) Top Grill (40°C – 250°C)
(4) Bottom Grill (40°C – 250°C)
(5) Double-Sided Grill (40°C – 250°C)
(6) Fermentation (40°C)
(7) Defrost (60°C)
(8) Sterilization (100°C)
– Front exhaust vent, can be placed on countertop or built into kitchen cabinet
– Steam cooking eliminates need for plastic wrap while maintaining food moisture, freshness and nutrition
– Steam cooking up to 115°C for rapid, even heating with superior results
– Special 40°C fermentation function, ideal for dough
– Special grill plate allows excess oil to drain into grease channel
– No turntable required, maximizes interior space
– Sterilization function removes odors and softens stains for easier cleaning
– Electronic touch panel design
– Food-grade stainless steel interior, durable and easy to clean
– Steam condensation drip tray collects excess water droplets
– Large capacity food-grade water tank
– Energy-saving interior light
– Interior drain outlet removes excess water from cavity
– Child safety lock
– Low water safety alert function
– Capacity: 28 liters
– Includes silicone heat-resistant gloves
– Body color: Space Brown (door features mirror design)
• Model: SK-JD09A
• Maximum power 2,000 W
• Multi-level power control
• Touch control buttons for easy operation
• Premium heat-resistant glass panel
• Child safety lock function
• Automatic overheat shutdown (approx. 15 minutes)
• Extended cooling function
• Residual heat indicator light
• Includes Korean BBQ grill plate
• Suitable for general household use including hot pot, Chinese stir-fry, pan-frying, soup making and more
. Model: SK-2800W
. Max Power 2,800 W
. 13 Power Levels
. Touch Control Buttons for Easy Operation
. 24-Hour Timer Function
. Premium Heat-Resistant Glass Panel
. Child Safety Lock Function
. Pot Detection System (approx. 1 minute)
. Overheat and Empty Pot Auto Shut-off (approx. 15 minutes)
. Extended Cooling Function
. Suitable for household hot pot, Chinese stir-fry, frying, stewing, and more
. Product Dimensions: W300 x D392 x H78 mm
. Cut-out Dimensions: W277 x D368 mm
. Energy Label: I190158/19
．Model: SK-CI2800
．Induction hob offers high heat transfer efficiency, saving time and fuel costs
．Ceramic hob is suitable for various types of cookware
．Maximum power up to 2800 W, with 9-level control
．Smart power distribution between two burners
．Hidden cooling system with strong heat dissipation efficiency, suitable for long-term use
．3-hour timer function
．Independent 13A plug for easy installation
．Touch control for convenient operation
．Built-in design, can also be used as a tabletop model
．Child safety lock to prevent accidental activation
．Equipped with residual heat indicator light
．Heat-resistant black crystal glass panel
．Left burner: 2000 W
．Right burner: 2000 W
．Shared power: 2800 W
．Unit dimensions: W720 x D430 x H75 mm
．Cut-out dimensions: W685 x D400 mm
．Model: SK-JD28
．Maximum power 2,800 W
．28 power/temperature settings (100-2800 W / 50-600°C)
．2-ring power (outer 1400 W / inner 1400 W)
．Touch-sensitive buttons for easy operation
．High-quality heat-resistant ceramic glass panel
．4-digit LED digital display
．24-hour timer function for convenient control
．Red light ring clearly indicates the cooking position
．LED display for clear and easy operation
．Overheat protection
．Residual heat warning indicator
．Automatic shut-off when the pot is empty
．Extended heat dissipation function
．Automatic constant temperature function on the hob surface
．Suitable for general household use for hot pot, Chinese stir-fry, frying, soup, etc.
．Built-in design, can also be used as a tabletop model
．Product dimensions: W300 x D390 x H74 mm
．Cut-out dimensions: W275 x D365 mm
• Model: SK-3100
• Patented holographic projection touch control technology, 9-level power adjustment
• 0-180 minute extended timer, 24-hour preset timer
• Equipped with overheat, empty pot, and dry heating auto shut-off
• High/low voltage protection and extended cooling function
• Unit dimensions: W710 x D435 x H80mm
• Cutout dimensions: W680 x D380mm
．Model: SK-3500W
．Power up to 3,500W
．Large LED display panel
．Stylish and durable stainless steel casing design
．Premium heat-resistant glass panel
．9 levels of power control
．3-hour timer function
．Suitable for professional commercial and home use
．Applicable for hot pot, stir-frying, deep-frying, soup boiling, and other commercial functions
．Pot detection system (approx. 1 minute)
．Overheat and empty pot auto shut-off (approx. 15 minutes)
．Easy-clean panel for convenient cleaning
．Product dimensions (approx.): W330 X D415 X H110 mm
．Energy Label: I200042/20
．Model: SK-76
．Capacity: 68 L
．Rated Power: 700W
．Product Dimensions: W420mm X D330mm X H740mm
．Upper Layer: Low-temperature ozone and far-infrared sterilization (low temperature 70°C)
．Lower Layer: Far-infrared high-temperature disinfection (up to 125°C)
．Durable stainless steel exterior and interior
．Tempered glass panel
．Lower cabinet temperature up to 125°C for effective sterilization
．Food-grade stainless steel racks
．Hidden handle
．Smart microcomputer temperature control
．Tableware with temperature resistance below 80°C cannot be placed in the upper layer for disinfection
．Tableware, wooden chopsticks, towels, and plastic items with temperature resistance below 180°C cannot be placed in the lower layer for disinfection