Yamazaki Dual Induction Ceramic Hob (2800 W) (Built-in)
．Model: SK-CI2800
．Induction hob offers high heat transfer efficiency, saving time and fuel costs
．Ceramic hob is suitable for various types of cookware
．Maximum power up to 2800 W, with 9-level control
．Smart power distribution between two burners
．Hidden cooling system with strong heat dissipation efficiency, suitable for long-term use
．3-hour timer function
．Independent 13A plug for easy installation
．Touch control for convenient operation
．Built-in design, can also be used as a tabletop model
．Child safety lock to prevent accidental activation
．Equipped with residual heat indicator light
．Heat-resistant black crystal glass panel
．Left burner: 2000 W
．Right burner: 2000 W
．Shared power: 2800 W
．Unit dimensions: W720 x D430 x H75 mm
．Cut-out dimensions: W685 x D400 mm
．Model: SK-SO30
．Dimensions: H350 x W505 x D415 mm
．Power: 2100W (Steam 800 W / Bake 1300 W)
．Voltage: 220-240V / 50-60 Hz
Functions and Cooking Power:
(1) Pure Steam (80°C – 115°C)
(2) Steam + Bake (120°C – 250°C)
(3) Top Grill (40°C – 250°C)
(4) Bottom Grill (40°C – 250°C)
(5) Double-Sided Grill (40°C – 250°C)
(6) Fermentation (40°C)
(7) Defrost (60°C)
(8) Sterilization (100°C)
– Front-mounted vent, can be placed on a table or in a built-in cabinet
– Steam cooking eliminates the need for plastic wrap and keeps food moist, flavorful and nutritious.
– Steaming effect up to 115°C, so that the food is heated quickly and evenly, the effect is more outstanding
– Special 40°C fermentation function, suitable for dough
– Special grill pan allows excess oil from food to flow into the oil drain.
– No need to use a turntable, enjoy the space inside the oven
– With disinfection function, it can remove the accumulated odor in the oven and soften the stains, making cleaning more convenient
– Electronic touch panel design
– Food-grade stainless steel liner, durable and easy to clean
– Water vapor tray to collect excess water vapor condensation
– Large capacity food grade water tank
– Energy-saving oven light
– Oven drain to drain excess water from the oven cavity
– Child safety lock
– Water shortage safety reminder function
– Capacity: 28 liters
– Body color: Space Silver (mirror design on the oven door)
．Model: SK-898A
．Max Power: 2,000 W
．Multi-level power control (400W – 2000W)
．Touch control buttons for easy operation
．Timer function
．Premium heat-resistant glass panel
．Child safety lock function
．Pot detection system (approx. 1 minute)
．Automatic shut-off for overheating and empty pot (approx. 15 minutes)
．Extended cooling function
．Suitable for general household use for hot pot, Chinese stir-fry, deep-frying, soup boiling, etc.
．Energy Label: I190156/19
• Model: SK-23B
• Capacity: 23 L
• Rated Power: 300W
• Product Dimensions: W430mm X D320mm X H300mm
• Far infrared high-temperature disinfection
• Durable stainless steel exterior and interior
• Cabinet temperature reaches up to 125°C for effective sterilization
• Food-grade stainless steel shelves
• Concealed handle
• Smart microcomputer temperature control
• Tableware, wooden chopsticks, towels and plastic items with heat resistance below 180°C cannot be placed in this product for disinfection
• Model: SK-JD22
• Maximum power 2,200W
• Multi-level power control
• Touch control buttons, easy operation
• Premium heat-resistant glass panel
• Child safety lock function
• Automatic overheat shutdown (approx. 15 minutes)
• Extended cooling function
• Residual heat indicator light
• Includes Korean BBQ grill plate
• Suitable for general household use including hot pot, Chinese stir-fry, pan-frying, soup making and more
．Model: SK-DS50
．Capacity: 44 L
．Rated Power: 500W
．Product Dimensions: W438 x D330 x H520 mm
．Far-infrared high-temperature disinfection
．Durable stainless steel housing and interior
．One-button smart touch control
．Double-layer tempered glass panel
．Cabinet temperature up to 125℃, effectively sterilizes
．Light wave frequency conversion high-temperature disinfection
．Dedicated dish drying function
．Food-grade stainless steel shelves
．Hidden handle
．Intelligent microcomputer temperature control
．Suitable for 2-5 person households
．Do not disinfect tableware, wooden chopsticks, towels, and plastics, etc. with temperature resistance lower than 180°C in this product
• Model: SK-3500WX
• Power up to 3500W
• Knob-style heat control design
• Large LED panel display
• Stylish and durable stainless steel housing
• Premium heat-resistant glass panel
• Multi-level heat control
• Suitable for professional commercial and home use
• Ideal for hot pot, stir-frying, deep frying, soup cooking and other commercial functions
• Cookware detection system (approx. 1 minute)
• Overheat and empty pot auto shut-off (approx. 15 minutes)
• Easy-clean panel for convenient cleaning
• Product dimensions (approx.): W330 X D415 X H110 mm
• Energy label: I200043/20
• Model: SK-IEC1806X
• Power up to 2800W
• Large LED panel display
• Stylish durable stainless steel housing design
• Premium heat-resistant glass panel
• Multi-level power control
• Suitable for professional commercial and home use
• Suitable for hot pot, stir-frying, deep-frying, soup cooking and other commercial functions
• Cookware detection system (approx. 1 minute)
• Overheat and empty pot auto shut-off (approx. 15 minutes)
• Easy-clean panel for convenient cleaning
• Product dimensions (approx.): W330 X D415 X H110 mm
• Energy label: I200040/20
．Model: SK-76
．Capacity: 68 L
．Rated Power: 700W
．Product Dimensions: W420mm X D330mm X H740mm
．Upper Layer: Low-temperature ozone and far-infrared sterilization (low temperature 70°C)
．Lower Layer: Far-infrared high-temperature disinfection (up to 125°C)
．Durable stainless steel exterior and interior
．Tempered glass panel
．Lower cabinet temperature up to 125°C for effective sterilization
．Food-grade stainless steel racks
．Hidden handle
．Smart microcomputer temperature control
．Tableware with temperature resistance below 80°C cannot be placed in the upper layer for disinfection
．Tableware, wooden chopsticks, towels, and plastic items with temperature resistance below 180°C cannot be placed in the lower layer for disinfection
．Model: SK-2110
．Power up to 2000 W
．8-stage power control, super firepower
．High-grade heat-resistant glass panel
．3-hour timer function for easy operation
．24-hour reservation function
．Efficient and energy-saving, heats up quickly
．Ultra-thin design, saving space
．Touch switch, easy to operate
．Overheat protection device
．Pot detection system
．Automatic shutdown in case of overheating or empty pot
．Extended heat dissipation function
．Suitable for general household use for hot pot, Chinese stir-fry, frying, soup, etc.
．Free stainless steel pot included
．Rated voltage: 220 – 240 V
．Rated frequency: 50/60 Hz
．Rated total power: 2000 W
．Body size: W290 x D360 x H40 mm
．Net weight: approx. 2.3 kg
．Gross weight: approx. 4.3 kg
．Power adjustment range: 200 W – 2100 W
．Energy label: I190157/19
. Model: SK-2800W
. Max Power 2,800 W
. 13 Power Levels
. Touch Control Buttons for Easy Operation
. 24-Hour Timer Function
. Premium Heat-Resistant Glass Panel
. Child Safety Lock Function
. Pot Detection System (approx. 1 minute)
. Overheat and Empty Pot Auto Shut-off (approx. 15 minutes)
. Extended Cooling Function
. Suitable for household hot pot, Chinese stir-fry, frying, stewing, and more
. Product Dimensions: W300 x D392 x H78 mm
. Cut-out Dimensions: W277 x D368 mm
. Energy Label: I190158/19
．Model: SK-5000WP
．6-level rotary power control Temperature range: 80-300 °C
．Extended stainless steel splash guard, non-slip feet design, dual-fan cooling system
．Panel size: 300 x 300 mm (Recommended pot/pan Ø300mm or less)
．Unit dimensions: W400 x D565 x H200 mm
．Model: SK-DS108
．Capacity: 97 L
．Rated Power: 600W
．Product Dimensions: W438 x D370 x H947 mm
．Upper layer low-temperature ozone and far-infrared sterilization (low temperature 70°C)
．Lower layer far-infrared high-temperature disinfection (up to 125°C)
．Intelligent real-time temperature detection (the first in Hong Kong)
．Durable stainless steel shell and cavity
．Double-layer tempered glass panel
．One-button intelligent touch control
．Food-grade stainless steel shelves
．Concealed handle
．Intelligent microcomputer temperature control
．Cutlery with heat resistance below 80°C should not be placed in the upper layer of this product for disinfection
．Cutlery, wooden chopsticks, towels, and plastics with heat resistance below 180°C should not be placed in the lower layer of this product for disinfection