Yamazaki Touch Control Induction Cooktop (2800W) (Built-in/Countertop Dual-Use)
. Model: SK-2800W
. Max Power 2,800 W
. 13 Power Levels
. Touch Control Buttons for Easy Operation
. 24-Hour Timer Function
. Premium Heat-Resistant Glass Panel
. Child Safety Lock Function
. Pot Detection System (approx. 1 minute)
. Overheat and Empty Pot Auto Shut-off (approx. 15 minutes)
. Extended Cooling Function
. Suitable for household hot pot, Chinese stir-fry, frying, stewing, and more
. Product Dimensions: W300 x D392 x H78 mm
. Cut-out Dimensions: W277 x D368 mm
. Energy Label: I190158/19
. Model: SK-5000W
. 6-level rotary knob power control
. Large concave heating technology significantly increases heating area
. Extended stainless steel waterproof baffle, non-slip feet design, dual-fan cooling system
. Power: 5000 W
. Temperature Range: 80-300 °C
. Pot Bottom Diameter: Ø300 mm (Recommended Pot Size Ø400-450 mm)
. Dimensions: W400 x D565 x H200 mm
• Model: SK-IEC1806X
• Power up to 2800W
• Large LED panel display
• Stylish durable stainless steel housing design
• Premium heat-resistant glass panel
• Multi-level power control
• Suitable for professional commercial and home use
• Suitable for hot pot, stir-frying, deep-frying, soup cooking and other commercial functions
• Cookware detection system (approx. 1 minute)
• Overheat and empty pot auto shut-off (approx. 15 minutes)
• Easy-clean panel for convenient cleaning
• Product dimensions (approx.): W330 X D415 X H110 mm
• Energy label: I200040/20
• Model: SK-DS138
• Capacity: 117 L
• Rated Power: 800W
• Product Dimensions: W438 x D370 x H1122 mm
• Upper chamber low-temperature ozone and far-infrared sterilization (low temp 70°C)
• Lower chamber far-infrared high-temperature disinfection (up to 125°C)
• Smart real-time temperature detection (first in Hong Kong)
• Durable stainless steel exterior and interior
• Double-layer tempered glass panel
• One-touch smart touch control
• Food-grade stainless steel shelves
• Hidden handles
• Smart microcomputer temperature control
• Tableware with heat resistance below 80°C cannot be placed in the upper chamber for disinfection
• Tableware with heat resistance below 180°C, wooden chopsticks, towels and plastic utensils cannot be placed in the lower chamber for disinfection
.Model: SK-DS108
.Capacity: 97 L
.Rated Power: 600W
.Product Dimensions: W438 x D370 x H947 mm
.Upper layer low-temperature ozone and far-infrared sterilization (low temperature 70°C)
.Lower layer far-infrared high-temperature disinfection (up to 125°C)
.Intelligent real-time temperature detection (the first in Hong Kong)
.Durable stainless steel shell and cavity
.Double-layer tempered glass panel
.One-button intelligent touch control
.Food-grade stainless steel shelves
.Concealed handle
.Intelligent microcomputer temperature control
.Cutlery with heat resistance below 80°C should not be placed in the upper layer of this product for disinfection
.Cutlery, wooden chopsticks, towels, and plastics with heat resistance below 180°C should not be placed in the lower layer of this product for disinfection
• Model: SK-DS288
• Capacity: 171L
• Rated Power: 1100W
• Product Dimensions: W480 x D400 x H1390 mm
• Upper chamber low-temperature ozone and far-infrared sterilization (low temp 70°C)
• Lower chamber far-infrared high-temperature disinfection (up to 125°C)
• Smart real-time temperature monitoring (first in Hong Kong)
• Durable stainless steel exterior and interior
• Double-layer tempered glass panel
• One-touch smart touch control
• Food-grade stainless steel shelves
• Hidden handles
• Smart microcomputer temperature control
• Tableware with heat resistance below 80°C cannot be placed in the upper chamber for disinfection
• Tableware with heat resistance below 180°C, wooden chopsticks, towels and plastic utensils cannot be placed in the lower chamber for disinfection
.Model: SK-898A
.Max Power: 2,000 W
.Multi-level power control (400W – 2000W)
.Touch control buttons for easy operation
.Timer function
.Premium heat-resistant glass panel
.Child safety lock function
.Pot detection system (approx. 1 minute)
.Automatic shut-off for overheating and empty pot (approx. 15 minutes)
.Extended cooling function
.Suitable for general household use for hot pot, Chinese stir-fry, deep-frying, soup boiling, etc.
.Energy Label: I190156/19
Model: SK-DS8
Capacity: 42 L
Rated Power: 315W
• Rated Voltage: 220V / 50 Hz
Dimensions: W470 x D420 x H450 mm
Net Weight: 4.5 kg
Gross Weight: 6 kg
• No need to dry dishes – place directly when wet
• New generation 5.0 cold cathode UV sterilization tube
• Storage drawer for knives, cutting boards and other kitchen utensils
• Removable stainless steel dish rack and drip tray for easy cleaning
• 104℃ wide-angle three-layer lid design for easy dish access
• Chopstick holder included
• Tinted cover blocks UV light
• Door safety protection
• Control: Microcomputer control
• Disinfection Method: Medium temperature disinfection (warm air circulation drying)
• Disinfection Time: 30 min • 60 min
• Overheat protection device
Suitable for 4 to 6 person families
.Model: SK-DS50
.Capacity: 44 L
.Rated Power: 500W
.Product Dimensions: W438 x D330 x H520 mm
.Far-infrared high-temperature disinfection
.Durable stainless steel housing and interior
.One-button smart touch control
.Double-layer tempered glass panel
.Cabinet temperature up to 125℃, effectively sterilizes
.Light wave frequency conversion high-temperature disinfection
.Dedicated dish drying function
.Food-grade stainless steel shelves
.Hidden handle
.Intelligent microcomputer temperature control
.Suitable for 2-5 person households
.Do not disinfect tableware, wooden chopsticks, towels, and plastics, etc. with temperature resistance lower than 180°C in this product
.Model: SK-2110
.Power up to 2000 W
.8-stage power control, super firepower
.High-grade heat-resistant glass panel
.3-hour timer function for easy operation
.24-hour reservation function
.Efficient and energy-saving, heats up quickly
.Ultra-thin design, saving space
.Touch switch, easy to operate
.Overheat protection device
.Pot detection system
.Automatic shutdown in case of overheating or empty pot
.Extended heat dissipation function
.Suitable for general household use for hot pot, Chinese stir-fry, frying, soup, etc.
.Free stainless steel pot included
.Rated voltage: 220 – 240 V
.Rated frequency: 50/60 Hz
.Rated total power: 2000 W
.Body size: W290 x D360 x H40 mm
.Net weight: approx. 2.3 kg
.Gross weight: approx. 4.3 kg
.Power adjustment range: 200 W – 2100 W
.Energy label: I190157/19
.Model: SK-3500W
.Power up to 3,500W
.Large LED display panel
.Stylish and durable stainless steel casing design
.Premium heat-resistant glass panel
.9 levels of power control
.3-hour timer function
.Suitable for professional commercial and home use
.Applicable for hot pot, stir-frying, deep-frying, soup boiling, and other commercial functions
.Pot detection system (approx. 1 minute)
.Overheat and empty pot auto shut-off (approx. 15 minutes)
.Easy-clean panel for convenient cleaning
.Product dimensions (approx.): W330 X D415 X H110 mm
.Energy Label: I200042/20
.Model: SK-5000WP
.6-level rotary power control Temperature range: 80-300 °C
.Extended stainless steel splash guard, non-slip feet design, dual-fan cooling system
.Panel size: 300 x 300 mm (Recommended pot/pan Ø300mm or less)
.Unit dimensions: W400 x D565 x H200 mm
• Model: SK-SO35
• Dimensions: H350 x W505 x D415 mm
• Power: 2100W
• Voltage: 220-240V / 50-60 Hz
Functions and Cooking Power:
(1) Pure Steam (80°C – 115°C)
(2) Steam + Bake (120°C – 250°C)
(3) Top Grill (40°C – 250°C)
(4) Bottom Grill (40°C – 250°C)
(5) Double-Sided Grill (40°C – 250°C)
(6) Fermentation (40°C)
(7) Defrost (60°C)
(8) Sterilization (100°C)
– Front exhaust vent, can be placed on countertop or built into kitchen cabinet
– Steam cooking eliminates need for plastic wrap while maintaining food moisture, freshness and nutrition
– Steam cooking up to 115°C for rapid, even heating with superior results
– Special 40°C fermentation function, ideal for dough
– Special grill plate allows excess oil to drain into grease channel
– No turntable required, maximizes interior space
– Sterilization function removes odors and softens stains for easier cleaning
– Electronic touch panel design
– Food-grade stainless steel interior, durable and easy to clean
– Steam condensation drip tray collects excess water droplets
– Large capacity food-grade water tank
– Energy-saving interior light
– Interior drain outlet removes excess water from cavity
– Child safety lock
– Low water safety alert function
– Capacity: 28 liters
– Includes silicone heat-resistant gloves
– Body color: Space Brown (door features mirror design)
商品分類
- Commercial Refrigerators (60)
- Cleaning Equipment (58)
- Stainless Steel Products (16)
- Electric Equipment (285)
- Bain Marie (15)
- Chee Cheong Fun Steamer (1)
- Coffee Brewer (7)
- Coffee Urns (10)
- Commercial Combi Oven (7)
- Commercial microwave ovens (4)
- Commercial Ovens (38)
- Congee Cooker (2)
- Contact Grill (5)
- Crepe Makers (2)
- Egg Roll Maker (5)
- Egg Waffle Maker / Waffle Maker (3)
- Electric Deep Fryer (34)
- Electric Food Warmer (3)
- Electric Griddle (28)
- Electric Hot Plate (5)
- Electric Steam Cabinet (9)
- Food Warmer (1)
- Hot Beverage Dispenser (1)
- Induction / Ceramic Cooktops (37)
- Noodle Cooker (2)
- Rice Cooker/Rice Warmer (18)
- Rice Warmer (1)
- Skewer Grill/BBQ Grill (21)
- Soup Warmer (1)
- Takoyaki Maker (3)
- Toaster (4)
- Towel Warmer (1)
- Waffle Makers (2)
- Water Boilers (33)
- Food Processing (37)
- Kitchenware (95)
- Special Offers/Used (8)
- Brand classification (220)
- Sanki (34)
- Hoshizaki Hoshizaki (27)


