THERMAL PRO Conveyor Toaster | TT-1

THERMAL PRO TT-1 Conveyor Toaster (1900W)

The THERMAL PRO TT-1 is a commercial-grade electric conveyor toaster, featuring infrared heating elements and adjustable conveyor speed. It offers 1000W top heat, 900W bottom heat, and a total power of 1900W, capable of toasting approximately 100–300 slices of toast per hour. Its compact size, requiring only about 389 × 418 × 373mm of countertop space, makes it ideal for high-volume toast and bread production in breakfast shops, coffee shops, and hotel buffets.

Product Features at a Glance

  • Infrared heating element design for fast heating and even heat distribution
  • 1000W top heat + 900W bottom heat, total power 1900W
  • Adjustable conveyor speed for fine-tuning time based on bread thickness and browning preference
  • Option for top heat + bottom heat, or top heat only toasting
  • Approx. 100–300 slices of toast output per hour, suitable for high-turnover environments
  • Stainless steel body, with crumb tray and front/rear toast output design for easy cleaning and operation

Applicable for: Breakfast shops, Western restaurants, coffee shops, hotel buffet lines, staff canteens, and other commercial kitchens requiring continuous toast and small bread production.


Product Introduction

The THERMAL PRO TT-1 Conveyor Toaster is designed for high-volume toasting of bread. Its conveyor system allows for continuous feeding, ensuring a stable output of large quantities of perfectly toasted bread in a short time. The unit features a stainless steel casing and built-in infrared heating elements, with 1000W top heat and 900W bottom heat, totaling 1900W. It provides even heating and fast recovery, suitable for busy breakfast periods and extended operation in buffets.

Features and Design

  • Infrared Heating Elements: Both top and bottom utilize infrared heating elements for high efficiency, resulting in evenly browned and more flavorful toast.
  • Independent Top + Bottom Heat Configuration: Choose between “top + bottom heat” or “top heat only” modes to suit different bread types and desired browning levels.
  • Adjustable Conveyor Speed: The conveyor speed can be adjusted as needed, allowing precise control over the bread’s dwell time in the oven, thus determining its color and crispness.
  • High Capacity Design: Capable of processing approximately 100–300 slices of toast per hour, ideal for high-volume catering environments.
  • Compact Size: With dimensions of approximately 389W × 418D × 373H mm, it occupies minimal countertop space, allowing for convenient operation next to breakfast stations or serving areas.
  • Stainless Steel Body: The exterior is made of stainless steel, offering a professional appearance, durability, and easy daily cleaning, meeting commercial kitchen hygiene standards.
  • Front/Rear Output Option: Bread can be set to exit from the front or rear, accommodating different workflow layouts or buffet table arrangements.
  • Crumb Tray Design: A crumb tray at the bottom collects bread crumbs. Simply pull it out and empty for easy cleaning, reducing accumulation.

Key Specifications (THERMAL PRO TT-1)

  • Brand/Model: THERMAL PRO TT-1
  • Dimensions: Approx. 389W × 418D × 373H mm
  • Voltage: 220V, 50Hz
  • Total Power: Approx. 1900W
  • Heating Element Configuration: Top heat 1000W, Bottom heat 900W
  • Capacity Reference: Approx. 100–300 slices of toast/hour
  • Temperature/Time Control: Adjustable conveyor speed, selectable top + bottom heat or top heat only mode
  • Body Material: Stainless steel casing

Recommended application scenarios

  • Hotel breakfast buffets, for continuous toasting of bread and buns for self-service.
  • Coffee shops and Western restaurants’ breakfast lines, for quick preparation of buttered toast, jam toast, and side toasts.
  • Fast food restaurants and sandwich shops, as a dedicated toasting station integrated into the serving line.
  • Staff canteens, schools, institutional cafeterias, and other catering scenarios requiring a consistent supply of toast.
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