Product Details | Product Description
Nissei CI-7548AEC is designed for Hong Kong’s high-standard catering environment. The biggest advantage of this machine is its fully automatic pasteurization system, which has been approved by the Hong Kong Food and Environmental Hygiene Department (FEHD). During non-business hours, the machine automatically heats the milk in the hopper to the sterilization temperature and maintains it for a period of time to completely kill bacteria, and then automatically cools it for storage. This technology allows merchants to avoid the tedious disassembly and cleaning every day (the cleaning cycle can be extended to once every two weeks), which greatly reduces labor costs and raw material waste while complying with strict hygiene regulations.
Professional Function Configuration | Features
- FEHD Approved
With complete temperature recording and sterilization functions, it meets the requirements of the Hong Kong Food and Environmental Hygiene Department for “heat-treated” ice cream machines and is the preferred model for applying for a daily cleaning exemption license. - Auto Pasteurization
One-button start, the machine automatically completes heating, holding temperature sterilization, and cooling for preservation. Effectively kills bacteria, extends the shelf life of milk, and achieves a long cycle operation of 14 days. - Twin Flavour + Twist
Equipped with two independent mix hoppers and freezing cylinders, it can produce two different flavors (such as vanilla, chocolate) and a mixed swirl flavor in the middle. - Inverter Technology
Adopts an advanced variable frequency motor, which operates extremely quietly and can automatically adjust the cooling capacity according to sales volume, saving energy and ensuring the consistency of ice cream hardness.
Technical Specifications | Specifications
| Item | Specification Details |
|---|---|
| Model | CI-7548AEC |
| Flavors | 2 single flavors + 1 mixed (3 Spigots) |
| Mix Hopper | 10.0 L x 2 (double cylinder) |
| Freezing Cylinder | 2.5 L x 2 |
| Capacity | Approximately 400 – 500 cups/hour (100ml/cup) |
| Cooling | Water Cooled / Air Cooled *depending on stock |
| Voltage | 380V / 50Hz (three-phase electricity) |
| Dimensions | 530(W) x 755(D) x 1525(H) mm (reference) |
Product Catalog | Product Catalog
Fidelity Engineering Services | Engineering Service
As a professional supplier of Nissei, we provide comprehensive technical support:
- 🚚 Professional Installation: Provides delivery, positioning, and water and electricity connection consultation services (requires three-phase electricity and water source).
- 🔧 Maintenance and maintenance: Fidelity has a professional maintenance team that provides original parts replacement and emergency repairs.
- 🍦 Licensing Consultation: Assist customers in understanding the FEHD’s hygiene requirements for soft serve ice cream machines and sterilization record operations.
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Need to inquire about Nissei pasteurization machines?
Contact Fidelity Engineering Team now for a professional quotation and FEHD licence advice.
