Commercial Combi Ovens (Commercial Combi Ovens)
Fidelity Kitchenware offers a wide range of high-performance Combi Steamers that combine steaming and convection technologies. The machine is multi-functional, can accurately control humidity and temperature, perfectly handle Chinese dim sum, siu mei and Western desserts, and is equipped with an automatic cleaning function to greatly improve kitchen operational efficiency.
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Electrolux SkyLine Premium Floor-standing Commercial Combi Oven (Commercial Combi Oven)
This SkyLine Premium 20 GN 1/1 (217824) model is Electrolux Professional’s heavy-duty floor-standing commercial combi oven. With an ultra-large capacity of 20 GN 1/1 trays, it combines a Lambda humidity sensor with OptiFlow airflow design to ensure uniform results for every large-batch cooking.
- Precise Humidity Control: Lambda sensor instantly monitors and automatically adjusts oven humidity.
- Smart Airflow System: OptiFlow 5-speed fan with automatic reverse eliminates hot and cold spots.
- One-touch Automatic Cleaning: SkyClean system integrates boiler descaling, saving cleaning time and chemicals.
Applicable venues: Large banquet halls, central kitchens, hospital catering centers, and staff canteens.
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Electrolux SkyLine Premium Smart Commercial Combi Oven (Commercial Combi Oven)
This model SkyLine Premium 10 GN 1/1 (217822) is Electrolux Professional’s high-capacity commercial combi oven. It offers 10 GN 1/1 capacity, combining a Lambda humidity sensor with OptiFlow airflow design to ensure consistent results for large-batch cooking.
- Precise Humidity Control: Lambda sensor instantly monitors and automatically adjusts oven humidity.
- Smart Airflow System: OptiFlow 5-speed fan with automatic reverse eliminates hot and cold spots.
- One-touch Automatic Cleaning: SkyClean system integrates boiler descaling, saving cleaning time and chemicals.
Suitable for: Fine dining restaurants, hotel banquet halls, central kitchens and large staff cafeterias.
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RATIONAL iCombi Pro XS 6-2/3 E Combi Steamer (Intelligent Combi Oven)
This iCombi Pro XS 6-2/3 model is RATIONAL’s intelligent combi steamer designed for compact spaces. Despite its small size, it boasts the powerful features of full-sized models, integrating four intelligent assistants to enable diverse cooking modes such as steaming, roasting, frying, and baking.
- Intelligent Climate Management: The iDensityControl system precisely controls humidity within the cooking cabinet using sensors and a high-performance heating system.
- High Productivity: Accommodates 6 x 2/3 GN containers, supporting mixed loads.
- Automatic Cleaning: Built-in iCareSystem offers 9 cleaning programs, supporting automatic overnight descaling and cleaning without supervision.
Applicable locations: High-end restaurants, hotel kitchens, chain fast-food establishments, and commercial kitchens with limited space.
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Electrolux SkyLine Premium Smart Commercial Combi Oven (Commercial Combi Oven)
This model SkyLine Premium 6 GN 1/1 (217820) is Electrolux Professional’s flagship commercial combi oven. Combining Lambda humidity sensor with OptiFlow airflow design ensures consistent cooking results every time while significantly reducing operating costs.
- Precise Humidity Control: Lambda sensor instantly monitors and automatically adjusts oven humidity.
- Smart Airflow System: OptiFlow 5-speed fan with automatic reverse eliminates hot and cold spots.
- One-touch Automatic Cleaning: SkyClean system integrates boiler descaling, saving cleaning time and chemicals.
Suitable for: Fine dining restaurants, hotel banquet halls, central kitchens and large staff cafeterias.
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RATIONAL iCombi Pro 10-1/1 Intelligent Combi Oven
This model iCombi Pro 10-1/1 is RATIONAL’s smart universal steamer designed for high-traffic commercial kitchens. With a massive capacity of 10 layers 1/1 GN, a single load capacity of up to 45 kg. Integrating four intelligent assistants and dual sets of forward and reversing fans, it provides unparalleled efficient production capacity for modern commercial kitchens, easily meeting diverse cooking needs such as steaming, baking, frying, and frying.
- Intelligent Climate Management: The iDensityControl system is equipped with 2 sets of intelligent forward and reverse fans and a high-performance heating system, ensuring that the heat is evenly distributed even when the 10th layer is fully loaded.
- Intelligent Cooking Sensing: iCookingSuite automatically identifies the size and quantity of ingredients, adjusting cooking parameters in real-time to achieve ideal doneness.
- Automatic ultra-fast cleaning: Built-in iCareSystem, providing 12-minute ultra-fast mid-washing function, and supports unattended automatic descaling at night.
Applicable Locations: Large restaurants, hotel banquet kitchens, central kitchens, school canteens, and high-traffic commercial catering facilities.
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RATIONAL iCombi Pro 6-1/1 Intelligent Combi Oven
The iCombi Pro 6-1/1 is RATIONAL’s smart universal steamer designed for high-performance commercial kitchens. With a large capacity of 6 layers 1/1 GN, it gathers four intelligent assistants to provide unparalleled cooking flexibility for modern commercial kitchens, realizing diverse cooking modes such as steaming, roasting, frying, and frying.
- Intelligent Climate Management: The iDensityControl system uses sensors and high-performance heating systems to precisely control the humidity and heat distribution of the furnace chamber.
- Intelligent Cooking Sensing: iCookingSuite automatically identifies the size and quantity of ingredients, adjusting cooking parameters in real-time to achieve ideal doneness.
- Automatic ultra-fast cleaning: Built-in iCareSystem, providing 12-minute ultra-fast mid-washing function, and supports unattended automatic descaling at night.
Applicable Venues: Fine dining restaurants, hotel kitchens, central kitchens, and high-traffic commercial catering facilities.
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RATIONAL iCombi Pro 20-1/1 Intelligent Combi Oven
This model iCombi Pro 20-1/1 E/G is RATIONAL’s floor-standing smart universal steam oven designed for high-traffic commercial kitchens. With a massive capacity of 20 layers of 1/1 GN, it has a maximum load capacity of up to 90 kg in a single session. Integrating four intelligent assistants and three sets of forward and reversing fans, it provides unparalleled efficient production capacity for modern commercial kitchens, easily meeting diverse cooking needs such as steaming, baking, and baking.
- Intelligent Climate Management: The iDensityControl system is equipped with 3 sets of intelligent forward and reverse fans and a high-performance heating system to ensure that the heat is evenly distributed when the 20th floor is fully loaded.
- Intelligent Cooking Sensing: iCookingSuite can automatically identify the size, quantity, and status of ingredients, and accurately adjust cooking parameters in real-time to achieve ideal doneness.
- Automatic ultra-fast cleaning: Built-in iCareSystem, providing 12-minute ultra-fast mid-washing function, and supports unattended automatic descaling at night.
Applicable Locations: Large restaurants, hotel banquet kitchens, central kitchens, school canteens, and high-traffic commercial catering facilities.
